Fernandes Aquino C, Chamhum Salomão LC, Místico Azevedo A, Alves Oliveira JA. Gibberellic acid in the postharvest quality of ‘Nanicão’ banana. Com. Sci. [Internet]. 2020 Dec. 14 [cited 2024 Dec. 22];11:e3503. Available from: https://comunicatascientiae.com.br/comunicata/article/view/3503